Product description

Family-owned, Helmut Sachers has become synonymous with the art of making excellent coffee. Their Viennese blend is made from specially selected high-grown Arabica beans. A full aroma and a fine flavor make this Austrian coffee ideal for serving to friends after an elegant meal, or just reliving one of the essential flavors of Vienna with a Sacher Torte. Its low tannins also make it easy on your stomach.

Imported from Europe

Type
  • Ground
Composition

100% Arabica

Roast
  • Medium
Aroma

Full and inviting

Caffeine
  • Regular
Packaging

Pack

Size/Count
  • 17.6oz/500g
Preparation

Suitable for most coffee preparation methods, it works well in a filter drip, pour over, or French press. Its full body also lends well to iced coffee.

Customer Reviews

Based on 12 reviews
92%
(11)
8%
(1)
0%
(0)
0%
(0)
0%
(0)
A
Anonymous
Best !!

Best taste

m
manfred s.

werhr gut

G
Gaston C.
Strong..., not bitter.

Better at doubled measure.

K
Kathie P.
GREAT COFFEE!

I love Viennese coffee. ThecSachers blend takes me back to my fond memories of Vienna.

Light Roast Coffee Details

Light Roast Coffee

Roasted for the shortest amount of time, light roast beans retain a higher acidity, resulting in a bright, nuanced flavor with hints of fruit and floral notes. The body is lighter, with a subtle sweetness. Light roasts are preferred by those who appreciate the natural characteristics of the bean origin.

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Medium Roast Coffee Details

Medium Roast Coffee

This is the most popular roast level, striking a balance between acidity and bitterness. The beans develop a richer, fuller body with a smoother taste. Notes of caramel, chocolate, and nuttiness often emerge. Medium roast coffees are versatile and work well for a variety of brewing methods.

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Dark Roast Coffee Details

Dark Roast Coffee

Roasted for the longest duration, dark roast beans are characterized by a bold, intense flavor with a lower acidity. The caramelization process creates a smoky, bittersweet taste with notes of dark chocolate and char. They have a heavier body and are often preferred by those who enjoy a stronger brew.

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