Product description

This item has a best before date of 10/02/25.  All sales final.

Milano Miscela di Caffe is expertly crafted with a blend of specially selected coffee beans grown in the shade of banana and pepper trees. This rich and creamy coffee offers a unique combination of sweetness and spice, with notes of vanilla and cocoa. Sourced from Brazil, Ethiopia, Honduras, India, and Indonesia, these traceable origins reflect the natural habitats where the beans are grown. Delight your taste buds with this delicate yet daring coffee blend.

Imported from Europe

Type
  • Whole bean
Composition

80% Arabica / 20% Robusta

Roast
  • Dark
Aroma

Notes of vanilla and cocoa

Caffeine
  • Regular
Packaging

Bag

Size/Count
  • 8.8oz/250g
Preparation

Suitable for all coffee preparation methods, it works well in an espresso machine, mokapot, pour over or French Press brewer.  Try it over ice!

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Light Roast Coffee Details

Light Roast Coffee

Roasted for the shortest amount of time, light roast beans retain a higher acidity, resulting in a bright, nuanced flavor with hints of fruit and floral notes. The body is lighter, with a subtle sweetness. Light roasts are preferred by those who appreciate the natural characteristics of the bean origin.

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Medium Roast Coffee Details

Medium Roast Coffee

This is the most popular roast level, striking a balance between acidity and bitterness. The beans develop a richer, fuller body with a smoother taste. Notes of caramel, chocolate, and nuttiness often emerge. Medium roast coffees are versatile and work well for a variety of brewing methods.

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Dark Roast Coffee Details

Dark Roast Coffee

Roasted for the longest duration, dark roast beans are characterized by a bold, intense flavor with a lower acidity. The caramelization process creates a smoky, bittersweet taste with notes of dark chocolate and char. They have a heavier body and are often preferred by those who enjoy a stronger brew.

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