Caffe Verganano


Looking over the water

The story begins in 1882 when Domenico Vergnano, the grandfather of the current owners founded the business, opening a small grocery store in the town of Chieri in the foothills surrounding Turin, north of Italy. The shop specialized in the roasting and retail of fine coffee, a family vocation that would last for generations.

The secret of the superior quality of Caffè Vergnano blends comes, today like in the past, from the meticulous selection of the best coffee producers across the world – and the slow and traditional roasting that enhances every element of its coffee.


Today Caffè Vergnano exports to over 90 countries around the world, employs around 258 staff, and is among the top coffee producing companies in Italy. Caffè Vergnano blends can be found in the world’s finest cafés, bars and hotels, and in over 186 Caffè Vergnano 1882 stores across the globe.

The company’s success can be attributed to a constant drive for perfection that has been appreciated by coffee connoisseurs for over a century. And it’s a mission that is now pursued with passion, enthusiasm, and entrepreneurial spirit by the fourth generation of the Vergnano family.


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