Product description

This item has a best before date of 8/22/24.  Not eligible for additional discounts.  All sales final.

This 100% Arabica Dutch coffee -- used by professionals in cafes, restaurants, and hotels all over the world -- features a unique combination of a long roasting process and a South and Central American Arabica blend which produces a mild and well-rounded taste with a slightly tart character. The result is a smooth and welcoming espresso blend perfect for any time of day. It works wonderfully in milk-based coffee drinks as a mild cappuccino or soft latte, and its easygoing flavor makes it perfect for a caffe lungo or Americano.

Imported from Europe

Type
  • Whole bean
Composition

100% Arabica

Roast
  • Medium
Aroma

Natural sweetness

Caffeine
  • Regular
Packaging

Bag

Size/Count
  • 2.2lb/1kg
Preparation

Best suited for use in an automatic espresso machine, it also works well in a classic drip, French press, or pour over coffee maker. Drop a few ice cubes and a splash of milk in the glass before pulling your espresso shots for an extra refreshing pick me up.

Allergen/Dietary Info
  • Sustainable

Customer Reviews

Based on 1 review
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H
Heather M.S.
Always a perfect cup

I’ve enjoyed Douwe Egberts coffees for nearly 20 years. Enticing aroma, flavor that never disappoints!

Light Roast Coffee Details

Light Roast Coffee

Roasted for the shortest amount of time, light roast beans retain a higher acidity, resulting in a bright, nuanced flavor with hints of fruit and floral notes. The body is lighter, with a subtle sweetness. Light roasts are preferred by those who appreciate the natural characteristics of the bean origin.

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Medium Roast Coffee Details

Medium Roast Coffee

This is the most popular roast level, striking a balance between acidity and bitterness. The beans develop a richer, fuller body with a smoother taste. Notes of caramel, chocolate, and nuttiness often emerge. Medium roast coffees are versatile and work well for a variety of brewing methods.

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Dark Roast Coffee Details

Dark Roast Coffee

Roasted for the longest duration, dark roast beans are characterized by a bold, intense flavor with a lower acidity. The caramelization process creates a smoky, bittersweet taste with notes of dark chocolate and char. They have a heavier body and are often preferred by those who enjoy a stronger brew.

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