Green tea, a vibrant and time-tested beverage, has earned its reputation as a healthy and flavorful drink. Steeped in tradition and boasting a range of potential health benefits, green tea offers a delightful experience for casual sippers and health enthusiasts alike.

Unlike black tea, green tea undergoes minimal processing. The leaves are steamed or pan-fired soon after harvesting, preventing oxidation and preserving their natural green color and delicate flavor profile. This process also allows green tea to retain a higher concentration of beneficial antioxidants.