Clearance
Sale
Clearance - Nescafe 3in1 Rich Aroma Instant Coffee Sticks 10ct
by
Nescafe
SKU: NE011cs
Save 67%
Save 71%
Description
This product has a best before date of 8/31/23. Not eligible for additional discounts. All sales final.
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The ideal coffee with milk and sugar composed for discerning coffee lovers. Each packet makes one cup and includes the milk and sugar. Great for travel and camping! Directions: Pour contents of one Nescafe Classic 3-in-1 stick into a cup. Add about 120ml/4fl oz of hot boiled water (but not boiling). Stir with a spoon. Enjoy. Ingredients: Sugar, glucose syrup, Hardened Palm Oil, Instant Coffee 7.9%, Caramelized Sugar, stabilizers, milk proteins, salt, maltodextrin, emulsifier, and natural and artificial flavoring. |
Description
This product has a best before date of 8/31/23. Not eligible for additional discounts. All sales final.
|
The ideal coffee with milk and sugar composed for discerning coffee lovers. Each packet makes one cup and includes the milk and sugar. Great for travel and camping! Directions: Pour contents of one Nescafe Classic 3-in-1 stick into a cup. Add about 120ml/4fl oz of hot boiled water (but not boiling). Stir with a spoon. Enjoy. Ingredients: Sugar, glucose syrup, Hardened Palm Oil, Instant Coffee 7.9%, Caramelized Sugar, stabilizers, milk proteins, salt, maltodextrin, emulsifier, and natural and artificial flavoring. |
Know Your Coffee
Light Roast
Roasted for the shortest amount of time, light roast beans retain a higher acidity, resulting in a bright, nuanced flavor with hints of fruit and floral notes. The body is lighter, with a subtle sweetness. Light roasts are preferred by those who appreciate the natural characteristics of the bean origin.
Medium Roast
This is the most popular roast level, striking a balance between acidity and bitterness. The beans develop a richer, fuller body with a smoother taste. Notes of caramel, chocolate, and nuttiness often emerge. Medium roast coffees are versatile and work well for a variety of brewing methods.
Dark Roast
Roasted for the longest duration, dark roast beans are characterized by a bold, intense flavor with a lower acidity. The caramelization process creates a smoky, bittersweet taste with notes of dark chocolate and char. They have a heavier body and are often preferred by those who enjoy a stronger brew.
