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Description
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Experience the smooth and satisfying flavor of Helmut Sachers Dunkle Trinkschokolade, made with only the highest quality cocoa beans (38.9%). Enjoy this Austrian cocoa hot or cold, and let your taste buds be indulged from the very first sip. |
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Ingredients: sugar, cocoa (38.9%), corn starch, flavor, salt Imported from Europe |
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Preparation: Dissolve 18g (3-4 teaspoons) in 250 ml of hot milk by stirring; In summer, serve with 5-6 ice cubes. |
Description
|
Experience the smooth and satisfying flavor of Helmut Sachers Dunkle Trinkschokolade, made with only the highest quality cocoa beans (38.9%). Enjoy this Austrian cocoa hot or cold, and let your taste buds be indulged from the very first sip. |
|
Ingredients: sugar, cocoa (38.9%), corn starch, flavor, salt Imported from Europe |
|
Preparation: Dissolve 18g (3-4 teaspoons) in 250 ml of hot milk by stirring; In summer, serve with 5-6 ice cubes. |
Types of Cocoa
Regular
This is the classic hot chocolate. It offers a balanced sweetness and chocolate flavor, often described as milky or creamy.
Dark
This hot chocolate will have the most intense chocolate flavor, potentially with a hint of bitterness depending on the cocoa percentage. It may also be less sweet than hot chocolate made with regular chocolate.
White
This hot chocolate will be very sweet and creamy, with a subtle vanilla-like flavor. Since white chocolate lacks cocoa solids, it won't have that deep chocolate taste.
