Lavazza Expert Gusto Forte Whole Bean Coffee 2.2lb/1kg
by
Lavazza
SKU: L1053
Description
|
Experience the bold flavor of Expert Gusto Forte coffee. Made from 100% Robusta beans, this coffee from Lavazza's professional line offers a strong and intense taste with a hint of cocoa in every sip. Perfect for black coffee, espresso, and caffé crema, this blend will satisfy all your caffeine cravings. |
|
Composition: 100% Robusta beans Imported from Europe |
|
Preparation: Excellent in an espresso machine, it also works well in the mokapot, pour over, or classic filter drip brewer. Drop a pair of espresso shots over a cup of ice and your favorite milk for a quick and delicious iced latte macchiato. |
Description
|
Experience the bold flavor of Expert Gusto Forte coffee. Made from 100% Robusta beans, this coffee from Lavazza's professional line offers a strong and intense taste with a hint of cocoa in every sip. Perfect for black coffee, espresso, and caffé crema, this blend will satisfy all your caffeine cravings. |
|
Composition: 100% Robusta beans Imported from Europe |
|
Preparation: Excellent in an espresso machine, it also works well in the mokapot, pour over, or classic filter drip brewer. Drop a pair of espresso shots over a cup of ice and your favorite milk for a quick and delicious iced latte macchiato. |
Know Your Coffee
Light Roast
Roasted for the shortest amount of time, light roast beans retain a higher acidity, resulting in a bright, nuanced flavor with hints of fruit and floral notes. The body is lighter, with a subtle sweetness. Light roasts are preferred by those who appreciate the natural characteristics of the bean origin.
Medium Roast
This is the most popular roast level, striking a balance between acidity and bitterness. The beans develop a richer, fuller body with a smoother taste. Notes of caramel, chocolate, and nuttiness often emerge. Medium roast coffees are versatile and work well for a variety of brewing methods.
Dark Roast
Roasted for the longest duration, dark roast beans are characterized by a bold, intense flavor with a lower acidity. The caramelization process creates a smoky, bittersweet taste with notes of dark chocolate and char. They have a heavier body and are often preferred by those who enjoy a stronger brew.
