Ahmad Raspberry & Pomegranate Green Tea 20 foil tea bags
SKU: AH106
Description
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Take your taste buds on a fruity adventure with Raspberry and Pomegranate green tea. This blend of grassy green tea from Jiangxi, Anhui, and Zhejiang provinces in China, known as the 'Golden Triangle' for its exceptional green tea, is perfectly complemented by the sweet and summery flavors of raspberry and pomegranate. Ahmad Tea Masters carefully select and combine high-quality ingredients to create a deliciously fruity infusion featuring Chun Mee green tea, known for its delicate dried-grass flavor and slightly nutty notes. Experience a refreshing and flavorful tea with a character all its own. Individually foil-wrapped teabags maintain peak freshness and deliver maximum flavor in every brew. Contains Caffeine - Kosher |
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Ingredients: Green tea, raspberry, pomegranate, flavoring Imported from Asia |
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How to Brew: For the perfect cup, boil fresh water and allow a moment to cool (175-190) before pouring over tea bag, infusing for 2-3 minutes. Try it over ice with fresh berries or mint and sugar to your preference. |
Ahmad Raspberry & Pomegranate Green Tea 20 foil tea bags
SKU: AH106
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Iced
Cocktail
Description
|
Take your taste buds on a fruity adventure with Raspberry and Pomegranate green tea. This blend of grassy green tea from Jiangxi, Anhui, and Zhejiang provinces in China, known as the 'Golden Triangle' for its exceptional green tea, is perfectly complemented by the sweet and summery flavors of raspberry and pomegranate. Ahmad Tea Masters carefully select and combine high-quality ingredients to create a deliciously fruity infusion featuring Chun Mee green tea, known for its delicate dried-grass flavor and slightly nutty notes. Experience a refreshing and flavorful tea with a character all its own. Individually foil-wrapped teabags maintain peak freshness and deliver maximum flavor in every brew. Contains Caffeine - Kosher |
|
Ingredients: Green tea, raspberry, pomegranate, flavoring Imported from Asia |
|
How to Brew: For the perfect cup, boil fresh water and allow a moment to cool (175-190) before pouring over tea bag, infusing for 2-3 minutes. Try it over ice with fresh berries or mint and sugar to your preference. |
Types of Tea
Black Tea
A fully oxidized tea, black tea is robust and full-bodied. The leaves undergo a withering, rolling, oxidation, and drying process, resulting in a strong brew with hints of spice, malt, or smokiness depending on the variety. Popular black teas include English Breakfast, Ceylon, and Earl Grey (flavored with bergamot oil).
Green Tea
Unlike black tea, green tea is minimally oxidized, preserving its natural green color and grassy, vegetal flavors. Processing methods like pan-firing or steaming lock in these delicate characteristics. Green tea is known for its health benefits and invigorating properties due to the presence of antioxidants and caffeine. Popular green teas include Sencha, Gunpowder, and Matcha.
Herbal Tea
Although not technically tea, herbal infusions, often called herbal teas, are a delightful category of caffeine-free beverages made from steeped flowers, fruits, herbs, and spices. Popular varieties include chamomile, peppermint, and ginger, each offering a distinct taste and potential health benefits.
