Dammann Freres L'Oriental Green Loose Leaf Tea in Tin 3.5oz/100g
SKU: DFR101
Description
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A delectable blend of fruity flavors, expertly paired with a green tea base and infused with the flavor of passion fruit, blood peach, and wild strawberries. It provides a fresh, vegetal taste with a delightful fruitiness. Product may contain incidental traces of nuts and peanuts. |
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Ingredients: Green tea, flavors (passion fruit, bush peach, wild strawberry), flower petals. Imported from Europe |
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Preparation: For best taste, we recommend fresh water heated between 176-194°F and a steep time of 3-4 mins. |
Dammann Freres L'Oriental Green Loose Leaf Tea in Tin 3.5oz/100g
SKU: DFR101
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Hot
Iced
Cocktail
Description
|
A delectable blend of fruity flavors, expertly paired with a green tea base and infused with the flavor of passion fruit, blood peach, and wild strawberries. It provides a fresh, vegetal taste with a delightful fruitiness. Product may contain incidental traces of nuts and peanuts. |
|
Ingredients: Green tea, flavors (passion fruit, bush peach, wild strawberry), flower petals. Imported from Europe |
|
Preparation: For best taste, we recommend fresh water heated between 176-194°F and a steep time of 3-4 mins. |
Types of Tea
Black Tea
A fully oxidized tea, black tea is robust and full-bodied. The leaves undergo a withering, rolling, oxidation, and drying process, resulting in a strong brew with hints of spice, malt, or smokiness depending on the variety. Popular black teas include English Breakfast, Ceylon, and Earl Grey (flavored with bergamot oil).
Green Tea
Unlike black tea, green tea is minimally oxidized, preserving its natural green color and grassy, vegetal flavors. Processing methods like pan-firing or steaming lock in these delicate characteristics. Green tea is known for its health benefits and invigorating properties due to the presence of antioxidants and caffeine. Popular green teas include Sencha, Gunpowder, and Matcha.
Herbal Tea
Although not technically tea, herbal infusions, often called herbal teas, are a delightful category of caffeine-free beverages made from steeped flowers, fruits, herbs, and spices. Popular varieties include chamomile, peppermint, and ginger, each offering a distinct taste and potential health benefits.
