Dammann Freres Quatre Fruits Rouges Black Loose Leaf Tea in Tin 3.5oz/100g
SKU: DFR102
Description
|
This black tea blend combines the enticing aromas of cherry, strawberry, raspberry, and red currant to create a delectable infusion of red fruits. Discover the irresistible fruity flavor in every sip. Product may contain incidental traces of nuts and peanuts |
|
Ingredients:Black tea, strawberry bits and redcurrants, flavors (redcurrant, raspberry, strawberry, cherry) Imported from Europe |
| Preparation: For best taste, we recommend heating fresh water to 194°F and steeping for 4-5 mins. |
Dammann Freres Quatre Fruits Rouges Black Loose Leaf Tea in Tin 3.5oz/100g
SKU: DFR102
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Iced
Cocktail
Description
|
This black tea blend combines the enticing aromas of cherry, strawberry, raspberry, and red currant to create a delectable infusion of red fruits. Discover the irresistible fruity flavor in every sip. Product may contain incidental traces of nuts and peanuts |
|
Ingredients:Black tea, strawberry bits and redcurrants, flavors (redcurrant, raspberry, strawberry, cherry) Imported from Europe |
| Preparation: For best taste, we recommend heating fresh water to 194°F and steeping for 4-5 mins. |
Types of Tea
Black Tea
A fully oxidized tea, black tea is robust and full-bodied. The leaves undergo a withering, rolling, oxidation, and drying process, resulting in a strong brew with hints of spice, malt, or smokiness depending on the variety. Popular black teas include English Breakfast, Ceylon, and Earl Grey (flavored with bergamot oil).
Green Tea
Unlike black tea, green tea is minimally oxidized, preserving its natural green color and grassy, vegetal flavors. Processing methods like pan-firing or steaming lock in these delicate characteristics. Green tea is known for its health benefits and invigorating properties due to the presence of antioxidants and caffeine. Popular green teas include Sencha, Gunpowder, and Matcha.
Herbal Tea
Although not technically tea, herbal infusions, often called herbal teas, are a delightful category of caffeine-free beverages made from steeped flowers, fruits, herbs, and spices. Popular varieties include chamomile, peppermint, and ginger, each offering a distinct taste and potential health benefits.
