Jacobs
Jacobs Crema Gold Whole Bean Coffee 2.2lbs/1kg
Jacobs Crema Gold Whole Bean Coffee 2.2lbs/1kg
SKU: JC032
Best By:
Couldn't load pickup availability
This blend of high-quality beans is expertly roasted to create a rich and well-rounded coffee. Jacobs' skilled roasters guarantee a unique and delightful coffee experience, achieved by perfectly roasting the beans to a medium brown color in a gentle drum roaster. |
Composition: A blend of Arabica and Robusta beans Imported from Europe |
Preparation: Well suited for automatic espresso machines, it also works well in a filter drip, French press, or mokapot brewer. Steeped in the French press overnight, it makes an excellent cold brew ice coffee. |
![Jacobs Crema Gold Whole Bean Coffee](http://enjoybettercoffee.com/cdn/shop/files/JC032CremaGoldWB1kg1000x1000.jpg?v=1712586102&width=1445)
![Jacobs Crema Gold Whole Bean Coffee 2.2lbs/1kg](http://enjoybettercoffee.com/cdn/shop/files/JC032CremaGoldWB1kg1000x1000._1466839e-2a7b-4dc1-bcfb-744cbc6ec61d.jpg?v=1714595307&width=1445)
![Jacobs Crema Gold Whole Bean Coffee 2.2lbs/1kg](http://enjoybettercoffee.com/cdn/shop/files/JC032CremaGoldWB1kg1000x1000..jpg?v=1714595307&width=1445)
Not quite as full bodied as I expected. Shipping cost is a killer.
Gotta love Jacobs!!
I enjoyed Jacobs Crema Gold whole Bean Kaffee. It more than met my expectations, deeply rich and smooth. Lecker!
Types of Coffee
-
Light Roast
See moreRoasted for the shortest amount of time, light roast beans retain a higher acidity, resulting in a bright, nuanced flavor with hints of fruit and floral notes. The body is lighter, with a subtle sweetness. Light roasts are preferred by those who appreciate the natural characteristics of the bean origin.
-
Medium Roast
See moreThis is the most popular roast level, striking a balance between acidity and bitterness. The beans develop a richer, fuller body with a smoother taste. Notes of caramel, chocolate, and nuttiness often emerge. Medium roast coffees are versatile and work well for a variety of brewing methods.
-
Dark Roast
See moreRoasted for the longest duration, dark roast beans are characterized by a bold, intense flavor with a lower acidity. The caramelization process creates a smoky, bittersweet taste with notes of dark chocolate and char. They have a heavier body and are often preferred by those who enjoy a stronger brew.