Skip to product information
1 of 3


Jacobs Kronung Ground Coffee 8.8oz/250g

Jacobs Kronung Ground Coffee 8.8oz/250g

SKU: JC002

Best By:

Regular price $6.51 USD
Regular price Sale price $6.51 USD
Sale Sold out
Shipping and discounts calculated at checkout.
For over 50 years, Jacobs Krönung has remained among the most popular filter coffees in Germany, renowned for its unique and luxurious aroma that delights coffee enthusiasts. Crafted from premium Arabica highland coffee, the beans undergo a meticulous roasting process to extract a full and satisfying aroma, offering the ultimate coffee experience. In the cup, the crowning glory reveals fruity tones with hints of nuts and caramel, making this traditional roasted coffee ideal for those who appreciate a well-balanced and flavorful cup.

Composition: A blend of Arabica and Robusta beans
Roast: Medium
Aroma: Fruity notes with hints of nuts and caramel - nicknamed "the magic aroma"
Flavor: Well balanced and full-bodied
Packaging: Bag

Imported from Europe

Preparation: Suitable for most coffee preparation methods, it works best in a classic drip filter brewer, pour over, or French press. Also works well brewed over ice.

View full details

Customer Reviews

Based on 3 reviews
Simply the Best Coffee in the World!!

I had this coffee for the first time at the Schloss Café in Nanstein outside Landstuhl, Germany in 1995. WOW!! I didn't know it then, but I've been addicted to this brand ever since then. It has the best taste of any coffee I've ever tasted, and I've tasted coffee all over the world. From the US, to Europe, to Asia, to Africa, to Central America, I've never had better than Jacobs. And, you don't even need to add anything to it for that great taste!!

Simply the best!

Gentle on the stomach and it leaves no bitter after taste in the mouth. This coffee is absolutely wonderful! Once you drink it, you'll discover the difference.

I cant wait to drink this every morning!

I cant wait to drink this every morning! You cant find this coffee any where near North Carolina tried it once in the Czech Republic it was great.

  • Light Roast Coffee Details

    Light Roast

    Roasted for the shortest amount of time, light roast beans retain a higher acidity, resulting in a bright, nuanced flavor with hints of fruit and floral notes. The body is lighter, with a subtle sweetness. Light roasts are preferred by those who appreciate the natural characteristics of the bean origin.

    See more 
  • Medium Roast Coffee Details

    Medium Roast

    This is the most popular roast level, striking a balance between acidity and bitterness. The beans develop a richer, fuller body with a smoother taste. Notes of caramel, chocolate, and nuttiness often emerge. Medium roast coffees are versatile and work well for a variety of brewing methods.

    See more 
  • Dark Roast Coffee Details

    Dark Roast

    Roasted for the longest duration, dark roast beans are characterized by a bold, intense flavor with a lower acidity. The caramelization process creates a smoky, bittersweet taste with notes of dark chocolate and char. They have a heavier body and are often preferred by those who enjoy a stronger brew.

    See more 
1 of 3