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Douwe Egberts

LTP - Douwe Egberts Espresso Medium Roast Whole Bean Coffee 2.2lb/1kg

LTP - Douwe Egberts Espresso Medium Roast Whole Bean Coffee 2.2lb/1kg

SKU: DE022ltp

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Regular price $29.99 USD
Regular price $34.74 USD Sale price $29.99 USD
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This product has a best before date of 8/22/24.  All sales final.

This 100% Arabica coffee -- used by professionals in cafes, restaurants, and hotels all over the world -- features a unique combination of a long roasting process and a South & Central American Arabica blend which produces mild and well-rounded taste with a slightly tart character. The result is a smooth and welcoming espresso blend perfect for any time of day. It works wonderfully in milk-based coffee drinks as a mild cappuccino or soft latte, and its easygoing flavor makes it perfect for a caffe lungo or Americano.

UTZ Certified

Composition:100% Arabica
Roast: Medium
Aroma: Natural sweetness
Flavor: Mild and rounded with a slight tart finish
Packaging: Bag

Imported from Europe

Preparation: Best suited for use in an automatic espresso machine, it also works well in a classic drip, French press, or pour over coffee maker. Drop a few ice cubes and a splash of milk in the glass before pulling your espresso shots for an extra refreshing pick me up.
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  • Light Roast Coffee Details

    Light Roast

    Roasted for the shortest amount of time, light roast beans retain a higher acidity, resulting in a bright, nuanced flavor with hints of fruit and floral notes. The body is lighter, with a subtle sweetness. Light roasts are preferred by those who appreciate the natural characteristics of the bean origin.

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  • Medium Roast Coffee Details

    Medium Roast

    This is the most popular roast level, striking a balance between acidity and bitterness. The beans develop a richer, fuller body with a smoother taste. Notes of caramel, chocolate, and nuttiness often emerge. Medium roast coffees are versatile and work well for a variety of brewing methods.

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  • Dark Roast Coffee Details

    Dark Roast

    Roasted for the longest duration, dark roast beans are characterized by a bold, intense flavor with a lower acidity. The caramelization process creates a smoky, bittersweet taste with notes of dark chocolate and char. They have a heavier body and are often preferred by those who enjoy a stronger brew.

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